2 Pop-Ups Booked · Portland Metro, OR

Kevins's

Before we open our own doors, we're taking Grandma's fried chicken on the road — one taphouse at a time.

Right NowPop-up kitchen at local taphouses
On The MenuFried chicken sliders & seasoned fries, cooked in tallow
The GoalA bar & kitchen of our own — see the dream →
Catch Us Live

Where to find the pop-up

Two gigs booked so far, with more in the works. Come hungry.

Taplandia

September 20

Our first pop-up — fried chicken sliders and seasoned fries while they last.

Pop-Up #1

The Growlerie

October 3

Bonus: it's also National Kevin Day — anyone named Kevin gets a free slider.

Pop-Up #2

Own a taphouse and want us there? Let's talk →

“She never measured anything. She just knew.” — on Grandma's kitchen
The Why

Cooking is a Love Language

My grandmother was the best cook I'll ever know — simple, hot, plentiful food and a house that was always open. That's the spirit behind Kevins's, and why we're starting on the road before we ever open a door of our own.

Read the whole story on The Dream page →

No Evil Kevins

See no evil. Hear no evil. Speak no evil. Just good food and good company.

Stay In Touch

Follow the pop-up.

We'll share new gigs, menu tweaks, and progress toward opening our own place.

hello@kevinss.com